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1 item found | Query: Parasitic Contamination | Scope: Subject | Type: Search All

Parasitic Contamination of Commonly Consumed Salad Vegetables in Koforidua (New Juaben Municipal)

Kudah, Catherine Esi

Fresh vegetables are good source of vital nutrients for healthy growth which we may not get when such vegetables are cooked. However, eating them raw may pose a great risk for transmissions of pathogens in humans because they may harbour a wide range of microbial contaminants. Parasitic infections were reported to lead...

Student Theses and Capstone Projects Theses 2017 18 views 13 downloads 1 file